Food and Agribusiness Industry: COVID-19 Impacts and Economic Outlook
We invite you to join an upcoming Wells Fargo Food & Agribusiness webinar, featuring insights from Wells Fargo’s Chief Food & Agriculture Economist, Michael Swanson, Ph.D., and Wells Fargo Senior Economist, Tim Quinlan. During the webinars, they’ll share continuing impacts of COVID-19 and an economic outlook for various subsectors of the agribusiness industry and food manufacturing. In addition to our featured speakers, guest presenters may include industry experts and clients, and details on each event are available on the registration sites. We encourage anyone along the supply chain to join.
Dairy: Tuesday, June 16, 2020 at 3:00 p.m. CST
Food Manufacturing and Distribution: Wednesday, June 17, 2020 at 1:00 p.m. CST
Field and Permanent Crops: Wednesday, June 17, 2020 at 3:00 p.m. CST
Protein: Thursday, June 18, 2020 at 1:00 p.m. CST
Timber and Lumber: Thursday, June 18, 2020 at 3:00 p.m. CST
All webinars are one hour in duration